Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
47 min. | 1 hour | 1 hour 47 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,349 Kcal or 5,648 Kj | 51 gr | 197 gr | 39 gr |
50 % | 15 % | 14 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
117 Kcal or 490 Kj | 4 gr | 17 gr | 3 gr |
4 % | 1 % | 1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
225 Kcal or 942 Kj | 9 gr | 33 gr | 7 gr |
8 % | 2 % | 2 % | 1 % |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Endive and beer soup, Normandy seafood stew, Hearty potato and ham gratin, Pork roast with herbs, Turnip top soup, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Pesto crackers, Chaud-froid of grapefruit, pineapple and lime custard , Little vanilla, clementine and chestnut verrines, Crackers, Crème caramel, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Cream and herb dressing, Chocolate ganache, Individual creamy endive gratins, Baker's tuna and mushroom tart, Gratin Dauphinois, ... All | |
Comté cheese: You can get more informations, or check-out other recipes which use it, for example: Triple-Cheese Pumpkin Gratin, Deep leek and potato quiche, Soft Croque-monsieur with 3 cheeses, Escalope cordon bleu, Cocotte eggs with Comté, ... All |
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