Last modified on: October 30th 2021
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
1 hour 37 min. | 3 hours 30 min. | 20 min. | 5 hours 27 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,314 Kcal or 18,062 Kj | 80 gr | 570 gr | 194 gr |
160 % | 23 % | 40 % | 22 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
338 Kcal or 1,415 Kj | 6 gr | 45 gr | 15 gr |
13 % | 2 % | 3 % | 2 % |
Per petits pains | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
180 Kcal or 754 Kj | 3 gr | 24 gr | 8 gr |
7 % | 1 % | 2 % | 1 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Muffin dough, Tea and white chocolate biscuits, Leek and tuna loaf, Grandma Solange's biscuits, Linzer torte, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Little vanilla, clementine and chestnut verrines, Kugelhof for Nanou, Hamburger buns, Loaf for "les filles'", Liège waffles, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Baked Mont d'Or with diced mixed vegetables, Fillet of salmon meunière, Cauliflower "moelleux" in ramekins, Tyrolean apple crumble, Sicilian Epiphany Pie, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Potimarron (Japanese chestnut pumpkin) purée, Creamy rice with spinach, Cheese tart, Spinach and Mushrooms with Pesto, Artichoke Soup, ... All |
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