Last modified on: September 11th 2018
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
1 hour 8 min. | 1 hour 3 min. | 40 min. | 2 hours 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,837 Kcal or 16,065 Kj | 75 gr | 519 gr | 155 gr |
192 % | 29 % | 49 % | 23 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
299 Kcal or 1,252 Kj | 6 gr | 40 gr | 12 gr |
15 % | 2 % | 4 % | 2 % |
Per gâteau | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,837 Kcal or 16,065 Kj | 75 gr | 519 gr | 155 gr |
192 % | 29 % | 49 % | 23 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Panna cotta, Coffee custard, Rice pudding with chestnuts and poached pears, Chocolate cream with a crunch, irish coffee mousse, Paris flan filling, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Walnut short bread, Oatmeal cake, Oat financiers for Louise, Panettone, Oat shortbread biscuits, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Fillet of salmon meunière, Tyrolean apple crumble, Surprise bread, Plum and hazelnut crumble, Pan-fried salmon with white cabbage, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Flognarde, Little caramelized peach tarts, Toffee apple upside-down cake, Cranachan, Caramel rice pudding, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-05)