Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
25 min. | 2 hours | 20 min. | 2 hours 45 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,342 Kcal or 9,805 Kj | 36 gr | 326 gr | 100 gr |
117 % | 14 % | 31 % | 15 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
405 Kcal or 1,696 Kj | 6 gr | 56 gr | 17 gr |
20 % | 2 % | 5 % | 3 % |
Per cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,342 Kcal or 9,805 Kj | 36 gr | 326 gr | 100 gr |
117 % | 14 % | 31 % | 15 % |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Double raspberry tartlets, Apple macaronade, Rhubarb tart, Ice-cream Vacherin, Caramelized apple "moelleux" cake, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Caramelized apple and walnut cake, Cod loin with saffron, Mascarpone fondant with two lemons, Moist chocolate cake, Naan, ... All | |
Maize flour (masa harina) : You can check-out other recipes which use it, like for example: Nachos, Cornmeal baps for Anne, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Eggs "en cocotte" with spinach, Pork medallions with "full" turnips, Bonnevaux apple tart, Avocado mousse with sorrel, Viennese Shortbread, ... All |
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