Last modified on: March 27th 2019
Keywords for this recipe:Preparation | Start to finish |
---|---|
8 min. | 8 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,912 Kcal or 8,005 Kj | 8 gr | 7 gr | 206 gr |
71 % | 2 % | <1 % | 23 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
588 Kcal or 2,462 Kj | 2 gr | 2 gr | 63 gr |
22 % | 1 % | <1 % | 7 % |
Oil: You can get more informations, or check-out other recipes which use it, for example: French toast "cordon bleu", Lemon Mayonnaise, Salad lyonnaise, Spinach brik parcels, Chicken with spinach in a cream sauce , ... All | |
Lemon juice: You can check-out other recipes which use it, like for example: Royal icing, Fillets of sole meunière, Tapenade, Sautéed pork with mushrooms in a cream sauce., Sautéed oyster mushrooms, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Cheese Soufflé, Leek and artichoke tart à la piémontaise, New tiramisu, Quiche filling mixture, Spinach and Comté Loaf, ... All | |
French mustard: You can check-out other recipes which use it, like for example: Pasta with mustard-cream sauce, Rémoulade dressing, Potimarron and celeriac autumn soup, Pan-fried scallops and chanterelles with Noilly Prat sauce, Caesar salad, ... All |
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