Last modified on: March 3rd 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
33 min. | 25 min. | 58 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,735 Kcal or 7,264 Kj | 79 gr | 105 gr | 110 gr |
64 % | 23 % | 7 % | 12 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
84 Kcal or 352 Kj | 4 gr | 5 gr | 5 gr |
3 % | 1 % | <1 % | 1 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Rice pudding with chestnuts and poached pears, Leek and celery soup, Pistachio ice cream, Gratin Dauphinois, Chantilly rice pudding, ... All | |
Cauliflower: You can check-out other recipes which use it, like for example: Paella, Quartet of brassicas with cream , Vegetable tartare, Two-cheese vegetable gratin, Du Barry soup, ... All | |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Turnip top soup, Crème de foie gras, Potato purée , Truffade original, Chilli langoustines, ... All | |
Smoked ham: You can check-out other recipes which use it, like for example: Bistro-style red endive salad, Pasta with green asparagus, Madras rice, Gougères, Potato tortilla (Spanish omelette), ... All |
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