Last modified on: September 11th 2018
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
1 hour 8 min. | 1 hour 3 min. | 40 min. | 2 hours 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,837 Kcal or 16,065 Kj | 75 gr | 519 gr | 155 gr |
192 % | 29 % | 49 % | 23 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
299 Kcal or 1,252 Kj | 6 gr | 40 gr | 12 gr |
15 % | 2 % | 4 % | 2 % |
Per gâteau | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,837 Kcal or 16,065 Kj | 75 gr | 519 gr | 155 gr |
192 % | 29 % | 49 % | 23 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Cheese Soufflé, Celeriac and mushroom gratin, Panna cotta, Pistachio confectioner's custard, Caramel semolina pudding with raisins, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Génoise (Genoa sponge), Sweet pastry, Gâteau Nantais, Chocolate and matcha tea biscuits, Dipping bread with cheese, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Bisto-style canapés, Caramelized apple rice pudding, Plain cake, Langoustine sabayon tart, Naan, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Gâteau Breton (Brittany butter cake), Fruit crémeux, Macaronade mixture, Caramelised apple pie, Lemon creams, ... All |
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