Preparation | Cooking | Start to finish |
---|---|---|
18 min. | 40 min. | 58 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,937 Kcal or 8,110 Kj | 58 gr | 119 gr | 137 gr |
72 % | 17 % | 8 % | 15 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
142 Kcal or 595 Kj | 4 gr | 9 gr | 10 gr |
5 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
484 Kcal or 2,026 Kj | 15 gr | 30 gr | 34 gr |
18 % | 4 % | 2 % | 4 % |
Endives (head of chicory): You can check-out other recipes which use it, like for example: Gratin du Nord, How to prepare endives , Flamiche, Thin endive tart, Endives "bonne femme", ... All | |
Cooked potatoes: You can check-out other recipes which use it, like for example: Gratin Parmentier, Salad paysanne, Warm salad of potatoes and purple artichokes, Gratin of beet tops and potatoes, Chard and potato gratin, ... All | |
Mont d'or cheese: You can get more informations, or check-out other recipes which use it, for example: Creamy spinach and potato gratin, Baked Mont d'Or with diced mixed vegetables, Morel risotto with Vin Jaune and Mont d'Or, Polenta with Mont d'Or, Mont d'or in brioche, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Frozen Nougat, Late Winter Soup with Fresh Spinach, Cauliflower and chickpea purée, Layered Leek and Egg Gratin , Sautéed pork with mushrooms in a cream sauce., ... All |
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