Last modified on: August 2nd 2015
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
13 min. | 1 min. | 14 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,322 Kcal or 9,722 Kj | 34 gr | 2 gr | 242 gr |
116 % | 13 % | <1 % | 37 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
592 Kcal or 2,479 Kj | 9 gr | 1 gr | 62 gr |
30 % | 3 % | <1 % | 9 % |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Prawn salad with a crunch, Pan-fried chicken breast on mozzarella, Cretan Bread, Fish terrine with spinach and tomatoes, Herb olive oil, ... All | |
Feta: You can get more informations, or check-out other recipes which use it, for example: Kalamata Salad, Greek salad with chicken, Moussaka, Spinach brik parcels, Greek Pesto, ... All | |
Peppercorns: You can get more informations, or check-out other recipes which use it, for example: Preserved lemons, Salmon marinated like herring, Red mixed pickle, Home-made chilli oil, Herb olive oil, ... All | |
Thyme: You can get more informations, or check-out other recipes which use it, for example: Home-made chilli oil, Strawberries in a thyme and lemon-flavoured red wine reduction, Courgettes (zuchinis) , Simple mushroom salad with thyme and lemon, 3 ways, Triple-Cheese Pumpkin Gratin, ... All |
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