Last modified on: October 4th 2012
Keywords for this recipe:Preparation | Start to finish |
---|---|
33 min. | 33 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,994 Kcal or 8,348 Kj | 31 gr | 70 gr | 205 gr |
100 % | 12 % | 7 % | 31 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
273 Kcal or 1,143 Kj | 4 gr | 10 gr | 28 gr |
14 % | 2 % | 1 % | 4 % |
Confectioner's custard (Crème pâtissière, or French pastry cream): You can get more informations, or check-out other recipes which use it, for example: Pains briochés aux raisins, Pear and chocolate tart with a hint of mint, Puits d'amour, Yvetot Douillons, Strawberries with mint and cream, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Oatmeal and apple cookies, Liège waffles, Sautéed Green Vegetables in pan, Pilau rice, Potatoes with prawns, ... All | |
Pistachio powder or paste: You can get more informations, or check-out other recipes which use it, for example: Paris flan filling, Pistachio panna cotta with custard, Pistachio shortbread biscuits, Pistachio confectioner's custard, Sicilian Epiphany Pie, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Cannelés, Green asparagus omelette, Croque-monsieur complet, Pistachio shortbread biscuits, Chocolate mug cake, ... All |
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