Preparation | Cooking | Start to finish |
---|---|---|
6 min. | 18 min. | 24 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
430 Kcal or 1,800 Kj | 17 gr | 34 gr | 25 gr |
22 % | 6 % | 3 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
67 Kcal or 281 Kj | 3 gr | 5 gr | 4 gr |
3 % | 1 % | 1 % | 1 % |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Chicken pie, Fillets of sole Dieppoise, Mushroom and artichoke omelette, Rabbit civet "à la normande", Shiitake eggs, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Crispy prawn rolls, Sausage mushroom and cheese crumble, Ramekins of duchess potatoes, Icelandic-style fish and vegetable pie, Pecan fruit rolls , ... All | |
Shallot: You can get more informations, or check-out other recipes which use it, for example: Penne with purple artichokes, Vietnamese prawns, Gratin-style spinach and chicken omelette , Marchand de vin sauce, Leek and tuna loaf, ... All | |
Parsley: You can get more informations, or check-out other recipes which use it, for example: Kérinou slices, Chicano burger, Bouquet garni, Chicken Brussels pie, Baby spinach salad, ... All |
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