Preparation | Start to finish |
---|---|
19 min. | 19 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
142 Kcal or 595 Kj | 7 gr | 15 gr | 7 gr |
5 % | 2 % | 1 % | 1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
45 Kcal or 188 Kj | 2 gr | 5 gr | 2 gr |
2 % | 1 % | <1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
71 Kcal or 297 Kj | 3 gr | 7 gr | 3 gr |
3 % | 1 % | 1 % | <1 % |
Button or field mushrooms: You can check-out other recipes which use it, like for example: Pork escalope with mushrooms and sage cream, Very green mixed salad, Tahitian salad, Icelandic-style fish and vegetable pie, Veal Marengo, ... All | |
Radishes: You can check-out other recipes which use it, like for example: Salade Niçoise, Crunchy salad, Crunchy verrines, Raw green asparagus salad, Tomato ladybirds, ... All | |
Rémoulade dressing: You can get more informations, or check-out other recipes which use it, for example: Cauliflower, red bean and avocado salad, Avocado and celery remoulade, Celeriac Rémoulade , Gribouille dressing, Crunchy salad, ... All | |
Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: Crunchy spring salad, Langres-style spinach, Gratin Parmentier, Duet of creamed cauliflower and cabbage , Tartine du pêcheur , ... All |
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