Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
8 min. | 1 hour | 5 min. | 1 hour 13 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,784 Kcal or 11,656 Kj | 10 gr | 686 gr | 0 gr |
139 % | 4 % | 65 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
142 Kcal or 595 Kj | < 1 gr | 35 gr | 0 gr |
7 % | <1 % | 3 % | 0 % |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Crunchy blackcurrant and mascarpone cream verrine, Apple macaronade, Tarte Normande, Chaud-froid of grapefruit, pineapple and lime custard , Caramelized pear custard tart, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Praline, Cretan Bread, Chocolate Chantilly , How to prepare Jerusalem artichokes, Leek and Jerusalem artichoke soup, ... All | |
Lemon: You can get more informations, or check-out other recipes which use it, for example: Mouna, Spaghetti with smoked salmon, Pear sorbet, Chicken and mushroom brik rolls, Mushroom duxelles, ... All | |
Lime: You can get more informations, or check-out other recipes which use it, for example: Flambéd bananas , Red sea bream fillets in a soy-sauce marinade, European glass, Lime confectioner's custard (pastry cream), Tomato and cream cheese terrine, ... All |
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