Last modified on: September 12th 2018
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
13 hours 13 min. | 2 hours 30 min. | 1 hour | 16 hours 43 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
8,494 Kcal or 35,563 Kj | 132 gr | 800 gr | 530 gr |
315 % | 37 % | 56 % | 59 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
438 Kcal or 1,834 Kj | 7 gr | 41 gr | 27 gr |
16 % | 2 % | 3 % | 3 % |
Per brioches | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,247 Kcal or 17,781 Kj | 66 gr | 400 gr | 265 gr |
157 % | 19 % | 28 % | 30 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Chocolate sweetcrust pastry, Cashew-nut and Parmesan biscuits, Sweet pastry, Coq au vin, Breton sablé biscuit dough, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: French toast "cordon bleu", Chestnut and hazelnut biscuits, Caramel rice pudding, Toffee apple upside-down cake, Paris flan filling, ... All | |
Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: "BN style" chocolate-filled biscuits, Italian hot chocolate , How to make chocolate chips, Chocolate mousse with hazelnuts, Mint and chocolate cream, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Buckwheat almond biscuits, Beurre d'escargot, Leek and tuna loaf, Spinach and hard-boiled egg gratin, Warm salad of potatoes and purple artichokes, ... All |
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