Preparation | Cooking | Start to finish |
---|---|---|
1 hour 16 min. | 33 min. | 1 hour 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,002 Kcal or 8,382 Kj | 104 gr | 126 gr | 207 gr |
74 % | 30 % | 9 % | 23 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
175 Kcal or 733 Kj | 9 gr | 11 gr | 18 gr |
6 % | 3 % | 1 % | 2 % |
Per | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,002 Kcal or 8,382 Kj | 104 gr | 126 gr | 207 gr |
74 % | 30 % | 9 % | 23 % |
Cooked Morteau sausage: You can get more informations, or check-out other recipes which use it, for example: Montagnon rice, Gratin Comtois, Mont d'or in brioche, Montlebon toast, Comtoise endive salad, ... All | |
Cancoillotte: You can get more informations, or check-out other recipes which use it, for example: Comtois surprise bread, Comtoise stuffed tomatoes, Creamy Comtoise artichoke gratin, Eggs Comtoise, Endive gratin with cancoillotte, ... All | |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Crème de foie gras, Gratin Dauphinois, Grandma's salad, Alsatian-style salad, Roast potatoes "à la provençale", ... All | |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Puits d'amour, Millefeuille, Caramelised apple pie, Icelandic-style fish and vegetable pie, Pecan fruit rolls , ... All |
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