Last modified on: January 3rd 2014
Keywords for this recipe:Preparation | Start to finish |
---|---|
38 min. | 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
599 Kcal or 2,508 Kj | 6 gr | 36 gr | 47 gr |
30 % | 2 % | 3 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
76 Kcal or 318 Kj | 1 gr | 5 gr | 6 gr |
4 % | <1 % | <1 % | 1 % |
Green cabbage: You can get more informations, or check-out other recipes which use it, for example: Bacon and cabbage omelette, Pan-fried salmon with white cabbage, How to prepare cabbage, Veal Chop With Assortment of Vegetables, Scallops with cabbage julienne, ... All | |
Carrot: You can get more informations, or check-out other recipes which use it, for example: Coq au vin, Smooth mixed vegetable soup, Two-stage beef chuck , Cassoulet, Sautéed Pork with Peanuts, ... All | |
Mayonnaise: You can get more informations, or check-out other recipes which use it, for example: Piedmont salad, Green bean and potato salad with paprika, Vegetable tartare, Green Piedmont Salad, Tomato ladybirds, ... All | |
Onion: You can get more informations, or check-out other recipes which use it, for example: Pissaladière with puff pastry, Gisèle's Pasties, Pea risotto "Mantecare", Rabbit civet, Boeuf (beef) bourguignon, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-26)
Thanks for sharing...