Last modified on: January 23th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
40 min. | 1 hour | 1 hour 40 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,731 Kcal or 7,247 Kj | 53 gr | 86 gr | 131 gr |
64 % | 15 % | 6 % | 15 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
133 Kcal or 557 Kj | 4 gr | 7 gr | 10 gr |
5 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
433 Kcal or 1,813 Kj | 13 gr | 21 gr | 33 gr |
16 % | 4 % | 1 % | 4 % |
Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Fougasse with bacon and Comté, bread-crust quiche, Maroilles cheese quiche, Small cheese and bacon rolls , Aperitif rolls, ... All | |
Peas: You can check-out other recipes which use it, like for example: Fish fillet in express cooking envelope, Paella, Baked Mont d'Or with diced mixed vegetables, Eggs en Cocotte à la Française, Chicken breasts in a potato crust, ... All | |
Onion: You can get more informations, or check-out other recipes which use it, for example: Vegetable tian, Morel risotto with Vin Jaune and Mont d'Or, Gratin du Nord, Kale and potato soup, Pork Chops Champvallon style, ... All | |
Carrot: You can get more informations, or check-out other recipes which use it, for example: Chinese Soup, Normandy seafood stew, Salmon "en papillote" with small vegetables, Salmon marinated like herring, Macédoine of vegetables, ... All |
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