Last modified on: June 2nd 2015
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
18 min. | 12 min. | 30 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
738 Kcal or 3,090 Kj | 5 gr | 180 gr | 0 gr |
27 % | 1 % | 13 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
224 Kcal or 938 Kj | 1 gr | 55 gr | 0 gr |
8 % | <1 % | 4 % | 0 % |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Chocolate rolls (petits pains), Grapefruit cake, Cranachan, Stewed apricots, Pavlova, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Seeded loaf, Natural leaven, Couscous, How to fry eggs well, Chicken nems, ... All | |
Egg white: You can get more informations, or check-out other recipes which use it, for example: Croute à thé, Strawberry sorbet, Butter cream, Clafoutis "Marie-Antoinette", Piped petits-fours, ... All | |
Fine (or table) salt: You can get more informations, or check-out other recipes which use it, for example: Chocolate mousse, Little lemon biscuits, Involtinis, Chocolate mousse with hazelnuts, Leek and potato soup, ... All |
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