Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 43 min. | 1 hour 4 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,268 Kcal or 5,309 Kj | 27 gr | 120 gr | 95 gr |
47 % | 8 % | 8 % | 11 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
342 Kcal or 1,432 Kj | 7 gr | 32 gr | 26 gr |
13 % | 2 % | 2 % | 3 % |
Egg: You can get more informations, or check-out other recipes which use it, for example: Chestnut cake, Caramel rice pudding, Croque-monsieur complet, Invisible apple cake, Cramique, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Tyrolean apple crumble, Pesto crackers, Galette Charentaise, Franche-Comté sticks, Madeleines, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Chocolate sauce, Elsa's Comtoise galette, Naan, Ramekins of duchess potatoes, Doughnuts, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Chocolate sauce, Crème de foie gras, Clafoutis batter, Confectioner's custard (Crème pâtissière, or French pastry cream), How to heat milk without it catching on the bottom of the pan, ... All |
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