Preparation | Cooking | Start to finish |
---|---|---|
46 min. | 40 min. | 1 hour 26 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,694 Kcal or 19,653 Kj | 115 gr | 893 gr | 82 gr |
235 % | 44 % | 84 % | 12 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
99 Kcal or 414 Kj | 2 gr | 19 gr | 2 gr |
5 % | 1 % | 2 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
391 Kcal or 1,637 Kj | 10 gr | 74 gr | 7 gr |
20 % | 4 % | 7 % | 1 % |
Milk: You can get more informations, or check-out other recipes which use it, for example: Toasted almond cake, Mouna, Old style brioche, Almond tuiles, Muffin dough, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Fillet of salmon meunière, Brownies, Fish in a sesame crust, Caramelized apple rice pudding, How to seal a terrine or casserole dish, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Cookies of the Camisards, Nonettes, Brioche galette, Comtoise apple charlotte, Brioche dough, ... All | |
Baking powder: You can get more informations, or check-out other recipes which use it, for example: Chestnut cake, Lemon and lime cakes, Chocolate cake, "Moelleux" cake batter, Caramelized apple "moelleux" cake, ... All |
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