Preparation | Cooking | Start to finish |
---|---|---|
27 min. | 1 hour 3 min. | 1 hour 30 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,093 Kcal or 8,763 Kj | 42 gr | 83 gr | 177 gr |
78 % | 12 % | 6 % | 20 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
170 Kcal or 712 Kj | 3 gr | 7 gr | 14 gr |
6 % | 1 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
349 Kcal or 1,461 Kj | 7 gr | 14 gr | 30 gr |
13 % | 2 % | 1 % | 3 % |
Cauliflower: You can check-out other recipes which use it, like for example: Creamy cauliflower and avocado salad, Vegetable tartare, Spinach and cauliflower with sesame béchamel sauce, Cauliflower tabouleh, Auvergne gratin, ... All | |
Cooked potatoes: You can check-out other recipes which use it, like for example: Potato galette, Deep leek and potato quiche, Oven omelette, Tartiflette, Gratin of purple artichokes, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Rice and peas, Pistachio panna cotta with custard, Creamy "terre et mer" pots, Filet mignon with mustard and tarragon sauce, Auvergne gratin, ... All | |
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