Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 21 min. | 40 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,463 Kcal or 6,125 Kj | 50 gr | 97 gr | 113 gr |
54 % | 14 % | 7 % | 13 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
115 Kcal or 481 Kj | 4 gr | 8 gr | 9 gr |
4 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
366 Kcal or 1,532 Kj | 13 gr | 24 gr | 28 gr |
14 % | 4 % | 2 % | 3 % |
Leek: You can get more informations, or check-out other recipes which use it, for example: Leek and Mimolette tart, Cretan-style salmon , Leek and artichoke tart à la piémontaise, Chicken nems, Crispy potato galette with leeks, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Spaghetti with smoked salmon, Vol-au-vent, Chocolate cream with a crunch, irish coffee mousse, Sliced cauliflower with 3 cheeses, Mushroom buckwheat pancakes, ... All | |
Hard-boiled egg: You can get more informations, or check-out other recipes which use it, for example: Fresh spinach with cream, Julia salad, Spinach and hard-boiled egg gratin, Linzer torte, Crispy smoked salmon and herb rolls, ... All | |
Cured ham: You can check-out other recipes which use it, like for example: Shallot confit tart, Cabbage julienne with ham, Pasta with pesto and preserved tomatoes, Surprise eggs, Saltimbocca, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-26)