Last modified on: October 28th 2020
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
25 min. | 23 min. | 48 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
878 Kcal or 3,676 Kj | 21 gr | 49 gr | 67 gr |
33 % | 6 % | 3 % | 8 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
111 Kcal or 465 Kj | 3 gr | 6 gr | 8 gr |
4 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
293 Kcal or 1,227 Kj | 7 gr | 16 gr | 22 gr |
11 % | 2 % | 1 % | 3 % |
Cooked rice: You can get more informations, or check-out other recipes which use it, for example: Rice and fresh spinach salad, Creamy rice with spinach, Prawn salad with a crunch, Rice à l'italienne, Cajun pork with rice., ... All | |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Corn salad with croutons, Roast in the bag pork with fondant vegetables., Tomato omelette, Mushroom bourguignon, "Land and sea" kebabs, ... All | |
Feta: You can get more informations, or check-out other recipes which use it, for example: Cretan salad, Spinach brik parcels, Tomato and courgette tart, Greek salad, Cretan-style salmon , ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Thin tomato jelly and avocado tart, Leek fondue, Julia salad, Welsh (French Welsh Rarebit), Quick flaky pizza, ... All |
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