Preparation | Cooking | Start to finish |
---|---|---|
23 min. | 1 hour 10 min. | 1 hour 33 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,793 Kcal or 7,507 Kj | 70 gr | 190 gr | 83 gr |
66 % | 20 % | 13 % | 9 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
146 Kcal or 611 Kj | 6 gr | 15 gr | 7 gr |
5 % | 2 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
448 Kcal or 1,876 Kj | 18 gr | 48 gr | 21 gr |
17 % | 5 % | 3 % | 2 % |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Grandma's salad, Vegetable pie, "Day After Pork Belly" Soup, Ardennes Salad, Potato purée , ... All | |
Saint-nectaire: You can check-out other recipes which use it, like for example: Truffade, Auvergnat tartines, ... All | |
Lard: You can check-out other recipes which use it, like for example: Truffade, Hearty potato and ham gratin, Flamiche, Cured Pork Belly With Lentils, Two-cheese quiche, ... All | |
Pepper: You can get more informations, or check-out other recipes which use it, for example: Leek and Jerusalem artichoke soup, Vegetable clafoutis, Express sauerkraut, Pork sautéed with green beans, Asian style, Broad bean salad with Parmesan, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-06-02)