Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
22 min. | 2 hours 30 min. | 3 min. | 2 hours 55 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,070 Kcal or 8,667 Kj | 55 gr | 382 gr | 36 gr |
77 % | 16 % | 27 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
239 Kcal or 1,001 Kj | 6 gr | 44 gr | 4 gr |
9 % | 2 % | 3 % | <1 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
259 Kcal or 1,084 Kj | 7 gr | 48 gr | 5 gr |
10 % | 2 % | 3 % | 1 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Lobster Thermidor, Walnut short bread, Biscuit de Savoie sponge cake, Tomato foccacia, Gâteau Nantais, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Spaghetti Bolognese, Cassoulet, Rabbit civet "à la normande", Mojito peaches, Natural leaven, ... All | |
Yeast: You can get more informations, or check-out other recipes which use it, for example: Tomato foccacia, Milk rolls, Kouign-amann brioche, Yeast-based flaky dough (for croissants), French baguettes, ... All | |
Salt: You can get more informations, or check-out other recipes which use it, for example: Pissaladière with puff pastry, Celeriac soup with mustard, Avocado and smoked salmon terrine , Montbenoit's canapés, Broad bean salad with Parmesan, ... All |
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