Last modified on: March 19th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
33 min. | 2 hours 3 min. | 2 hours 36 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
8,714 Kcal or 36,484 Kj | 232 gr | 834 gr | 488 gr |
323 % | 66 % | 58 % | 55 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
75 Kcal or 314 Kj | 2 gr | 7 gr | 4 gr |
3 % | 1 % | 1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
484 Kcal or 2,026 Kj | 13 gr | 46 gr | 27 gr |
18 % | 4 % | 3 % | 3 % |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Piedmont salad, Smoky potato and potimarron gratin, Express sauerkraut, Gratin Comtois, Normandy seafood stew, ... All | |
Carrot: You can get more informations, or check-out other recipes which use it, for example: Rabbit civet "à la normande", Thaï rice with small vegetables, Chinese Soup, Salmon marinated like herring, Normandy seafood stew, ... All | |
Green cabbage: You can get more informations, or check-out other recipes which use it, for example: Duet of creamed cauliflower and cabbage , Alsatian-style salad, Fish petals, vegetables julienne, and beurre blanc, Cabbage julienne with ham, Colcannon, ... All | |
Dry white wine: You can get more informations, or check-out other recipes which use it, for example: Cheese tart, Red mullet fillets with a reduced white-wine sauce, Saltimbocca, Pork chops with a duo of brassicas, Express sauerkraut, ... All |
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