Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
29 min. | 58 min. | 1 hour 27 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
8,684 Kcal or 36,358 Kj | 599 gr | 581 gr | 440 gr |
434 % | 230 % | 55 % | 67 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
97 Kcal or 406 Kj | 7 gr | 6 gr | 5 gr |
5 % | 3 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
482 Kcal or 2,018 Kj | 33 gr | 32 gr | 24 gr |
24 % | 13 % | 3 % | 4 % |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Grandma's salad, Potato and broccoli gratin, Minestrone, Melting Epoisses on toast , Vegetable pie, ... All | |
Sole fillet: You can check-out other recipes which use it, like for example: Fillets of sole meunière, Turban of sole with langoustines, ... All | |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Rillettes stuffed mushrooms, Stuffed Mushrooms, Corn salad with croutons, Breton leek and mushroom tart, Sautéed turmeric chicken with mushrooms, ... All | |
Cockles: You can get more informations, or check-out other recipes which use it, for example: Creamy spaghetti with cockles and parsley, Breton style shellfish and vegetable soup, Fisherman's Ragout, Cockles and cabbage with smoky cream sauce, Crusty cockle tart, ... All |
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