Last modified on: April 15th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
8 min. | 44 min. | 52 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
9,274 Kcal or 38,828 Kj | 415 gr | 0 gr | 846 gr |
343 % | 118 % | 0 % | 95 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
349 Kcal or 1,461 Kj | 16 gr | 0 gr | 32 gr |
13 % | 4 % | 0 % | 4 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
773 Kcal or 3,236 Kj | 35 gr | 0 gr | 71 gr |
29 % | 10 % | 0 % | 8 % |
Filet mignon (pork loin) : You can check-out other recipes which use it, like for example: Filet mignon with mustard and tarragon sauce, Cajun pork with rice., Larded pork tenderloin, Filet mignon with asparagus, Sautéed Pork with Peanuts, ... All | |
Belly (streaky) bacon: You can check-out other recipes which use it, like for example: Ardennes Salad, Hamburgers, Fried egg in bread, Stuffed pumpkin gratin, Avengers' potatoes, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Pan-fried scallops and chanterelles with Noilly Prat sauce, Express chilli con carne, Fried egg in bread, Beans with tomatoes, Spaghetti with mushrooms, ... All | |
Pepper: You can get more informations, or check-out other recipes which use it, for example: Sautéd broccoli with ham, Fried eggs with tomatoes, Langoustine sabayon tart, Involtinis, Vegetable tian, ... All |
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