Last modified on: July 1st 2013
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
17 min. | 29 min. | 46 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
6,588 Kcal or 27,583 Kj | 220 gr | 590 gr | 372 gr |
244 % | 63 % | 41 % | 42 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
299 Kcal or 1,252 Kj | 10 gr | 27 gr | 17 gr |
11 % | 3 % | 2 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
824 Kcal or 3,450 Kj | 28 gr | 74 gr | 47 gr |
31 % | 8 % | 5 % | 5 % |
Tagliatelles: You can check-out other recipes which use it, like for example: Tagliatelle and courgette spaghetti, carbonara style, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Ramekins of duchess potatoes, Chocolate cream, Clafoutis batter, Leek and egg frichti, Scallops with cabbage julienne, ... All | |
Peas: You can check-out other recipes which use it, like for example: Pea and avocado salad, Salmon "en papillote" with small vegetables, Baked Mont d'Or with diced mixed vegetables, Baby broad beans and peas with rice and mascarpone , Paella, ... All | |
Cured ham: You can check-out other recipes which use it, like for example: Vegetable clafoutis, Surprise eggs, Bistro-style beetroot salad, Mediterranean toast, Bisto-style canapés, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-26)