Last modified on: January 20th 2013
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 25 min. | 46 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,261 Kcal or 9,466 Kj | 52 gr | 225 gr | 128 gr |
84 % | 15 % | 16 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
261 Kcal or 1,093 Kj | 6 gr | 26 gr | 15 gr |
10 % | 2 % | 2 % | 2 % |
Per galette | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,261 Kcal or 9,466 Kj | 52 gr | 225 gr | 128 gr |
84 % | 15 % | 16 % | 14 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Leek and celery soup, Caramelized pear custard tart, Coconut-vanilla cream for Elsa , Real custard sauce (crème anglaise), Peach and verbena feuilleté, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Crackers, Half-cooked chocolate cake with raspberry coulis, Chocolate rolls (petits pains), Provençal colombier for Pentecost, Toffee apple upside-down cake, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Cassoulet-style shepherd's pie., Crème brulée, Ramekins of duchess potatoes, Chocolate cream with a crunch, irish coffee mousse, Chocolate rolls (petits pains), ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Flambéd bananas , Meringues, Sandwich bread, Plum and almond panna cotta, Jelly-style plum jam, ... All |
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