Last modified on: December 31th 2013
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
59 min. | 22 min. | 1 hour 21 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,529 Kcal or 6,402 Kj | 93 gr | 15 gr | 120 gr |
57 % | 27 % | 1 % | 13 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
104 Kcal or 435 Kj | 6 gr | 1 gr | 8 gr |
4 % | 2 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
382 Kcal or 1,599 Kj | 23 gr | 4 gr | 30 gr |
14 % | 7 % | <1 % | 3 % |
Green cabbage: You can get more informations, or check-out other recipes which use it, for example: Auvergne gratin, Stuffed cabbage leaves, Sautéed green vegetables, Sautéed Green Vegetables in pan, Pan-fried salmon with white cabbage, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Paté en croute (terrine in a pie crust), Spinach à la Lorraine, Gratin Dauphinois, Green bean purée, Tuna pasta, ... All | |
Scallops: You can check-out other recipes which use it, like for example: Pan-fried scallops and chanterelles with Noilly Prat sauce, Scallop and leek pancakes, Scallops with fondue of leeks, Scallops with green asparagus tips and parmesan, Warm scallop and cabbage salad, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Green hummus, Spinach and chick peas "à la milanaise", Creamy risotto with vegetables , New York style pasta, Spinach fritters, ... All |
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