Last modified on: December 5th 2010
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
50 min. | 1 hour | 45 min. | 2 hours 35 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,868 Kcal or 24,568 Kj | 186 gr | 300 gr | 436 gr |
217 % | 53 % | 21 % | 49 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
200 Kcal or 837 Kj | 6 gr | 10 gr | 15 gr |
7 % | 2 % | 1 % | 2 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,956 Kcal or 8,189 Kj | 62 gr | 100 gr | 145 gr |
72 % | 18 % | 7 % | 16 % |
Parmesan (Parmigiano Reggiano): You can check-out other recipes which use it, like for example: Green asparagus omelette, Curried prawn risotto, Tomato pesto, Gratin of purple artichokes, Tagliatelle and courgette spaghetti, carbonara style, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Langoustine sabayon tart, Cigarettes Russes (Piroulines), Hamburgers, Diamond biscuits, Cannelés, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Hazelnut and orange cake, Nachos, Spinach on toast with bechamel, Fillet of salmon meunière, Comtoise apple charlotte, ... All | |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Pan con tomate, Cauliflower tabouleh, Mexican salad, Salade Niçoise, Ratatouille confite, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-26)