Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 37 min. | 10 min. | 1 hour 47 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,553 Kcal or 6,502 Kj | 31 gr | 61 gr | 132 gr |
58 % | 9 % | 4 % | 15 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
137 Kcal or 574 Kj | 3 gr | 5 gr | 12 gr |
5 % | 1 % | <1 % | 1 % |
Per tomatoes | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
259 Kcal or 1,084 Kj | 5 gr | 10 gr | 22 gr |
10 % | 1 % | 1 % | 2 % |
Peas: You can check-out other recipes which use it, like for example: Rice and peas, Chinese style chicken, French-style peas, Macédoine of vegetables, Chinese Soup, ... All | |
Cooked rice: You can get more informations, or check-out other recipes which use it, for example: Rice à l'italienne, Pollack fillet baked with rice and vegetables., Seafood rice salad, Madras rice, Rice and fresh spinach salad, ... All | |
Tuna in oil: You can check-out other recipes which use it, like for example: Baker's tuna and mushroom tart, Nanou's tuna tart, Baked potatoes with poached egg and tuna sauce , Salade Niçoise, Tapenade, ... All | |
Black olives: You can check-out other recipes which use it, like for example: Pissaladière with puff pastry, Tapenade, Two-olive ciabatta, Souda salad, Greek salad, ... All |
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