Last modified on: August 13th 2016
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
23 min. | 40 min. | 1 hour 3 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,949 Kcal or 8,160 Kj | 44 gr | 214 gr | 102 gr |
72 % | 13 % | 15 % | 11 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
121 Kcal or 507 Kj | 3 gr | 13 gr | 6 gr |
4 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
325 Kcal or 1,361 Kj | 7 gr | 36 gr | 17 gr |
12 % | 2 % | 2 % | 2 % |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Taos hotpot, Late Winter Soup with Fresh Spinach, Mushroom velouté, Endive and beer soup, Pork Chops Champvallon style, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Chocolate cake, "Moelleux" cake batter, Spinach and Mushrooms with Pesto, Basic cake batter - the French way, Lille style chicken, ... All | |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Celeriac and sesame soup, Real custard sauce (crème anglaise), Lime confectioner's custard (pastry cream), Parmesan cauliflower cheese, Bourguignon potatoes , ... All | |
Grated nutmeg: You can check-out other recipes which use it, like for example: Potato gratin, Cauliflower "moelleux" in ramekins, New York style pasta, Ramekins of duchess potatoes, Asparagus "en petit pois", ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-26)