Last modified on: July 27th 2013
Keywords for this recipe:Preparation | Start to finish |
---|---|
49 min. | 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
6,431 Kcal or 26,925 Kj | 238 gr | 1,409 gr | 503 gr |
322 % | 92 % | 133 % | 76 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
138 Kcal or 578 Kj | 5 gr | 30 gr | 11 gr |
7 % | 2 % | 3 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
357 Kcal or 1,495 Kj | 13 gr | 78 gr | 28 gr |
18 % | 5 % | 7 % | 4 % |
Mascarpone: You can check-out other recipes which use it, like for example: Tatin apples with mascarpone cream, Crunchy blackcurrant and mascarpone cream verrine, Framboisier, Leek and artichoke tart à la piémontaise, Brussels sprouts à la Lombarde, ... All | |
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Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Galette Charentaise, Kugelhof for Nanou, Buckwheat almond biscuits, Pogne de Romans, Pears in red wine with blackcurrant , ... All | |
Finger biscuits: You can get more informations, or check-out other recipes which use it, for example: Pistachio tiramisu, New tiramisu, Individual charlottes with morello cherries, Strawberry Charlotte, Pear charlotte, ... All |
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