Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Resting | Start to finish |
---|---|---|
1 hour 49 min. | 3 hours | 4 hours 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,477 Kcal or 10,371 Kj | 54 gr | 474 gr | 120 gr |
124 % | 21 % | 45 % | 18 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
172 Kcal or 720 Kj | 4 gr | 33 gr | 8 gr |
9 % | 1 % | 3 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
310 Kcal or 1,298 Kj | 7 gr | 59 gr | 15 gr |
15 % | 3 % | 6 % | 2 % |
Real custard sauce (crème anglaise): You can get more informations, or check-out other recipes which use it, for example: Sautéed pears with custard and orange syrup , Pears and caramelised walnut samosas , Pears in red wine with blackcurrant , Caramelized brioche with pear and kiwi, Warm apple feuillantines, ... All | |
Chantilly cream: You can get more informations, or check-out other recipes which use it, for example: Chantilly rice pudding, Diplomat cream, Bavaroise cream, Pear verbena tarts, Peach Melba, ... All | |
Griottine cherries: You can get more informations, or check-out other recipes which use it, for example: Black Forest gateau, Piped petits-fours, Hazelnut and cherry financiers, Galette de Fougerolles, Cherry and pistachio tarts, ... All | |
Sugar syrup: You can get more informations, or check-out other recipes which use it, for example: Framboisier, 4 pears salad with vanilla, Pistachio tiramisu, Strawberry Charlotte, Blackcurrant sorbet for Edith, ... All |
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