Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
49 min. | 5 min. | 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,098 Kcal or 4,597 Kj | 77 gr | 122 gr | 33 gr |
41 % | 22 % | 9 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
189 Kcal or 791 Kj | 13 gr | 21 gr | 6 gr |
7 % | 4 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
274 Kcal or 1,147 Kj | 19 gr | 31 gr | 8 gr |
10 % | 6 % | 2 % | 1 % |
Smoked trout fillet: You can check-out other recipes which use it, like for example: Norwegian tartines, Warm white bean salad with smoked trout, Brussels sprouts salad with smoked trout and Comté cheese, Butterfly pasta with smoked trout, ... All | |
Cooked prawns: You can check-out other recipes which use it, like for example: Normandy seafood stew, Quiche Bretonne, Avocado with Sautéed Prawns , Seafood rice salad, Potatoes with prawns, ... All | |
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