Last modified on: May 4th 2022
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
6 min. | 10 min. | 13 min. | 29 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
575 Kcal or 2,407 Kj | 22 gr | 59 gr | 28 gr |
21 % | 6 % | 4 % | 3 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
147 Kcal or 615 Kj | 6 gr | 15 gr | 7 gr |
5 % | 2 % | 1 % | 1 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Pistachio confectioner's custard, Rice pudding (riz au lait), Yeast-based flaky dough (for croissants), Chocolate cream with a crunch, irish coffee mousse, Quiche filling mixture, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Pannacotta and blackcurrant crumble, Tiramisu, Coconut-vanilla cream for Elsa , Mini palmiers, Galette Charentaise, ... All | |
Egg yolk: You can get more informations, or check-out other recipes which use it, for example: Asparagus "en petit pois", Paris-Brest, Household cake (Gâteau de ménage), Chicken breasts in a potato crust, Flognarde, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-19)