Cauliflower, red bean and avocado salad


Cauliflower, red bean and avocado salad
This combination of crunchy (raw cauliflower) and soft textures (red beans and avocado), in a rémoulade dressing with fresh herbs, makes a simple yet delicious salad.
21K 2 5
Grade this recipe:

Last modified on: April 21th 2021

Keywords for this recipe:
For 4 people, you will need:

Change to the quantities for: 2 people 4 people 8 people 12 people
How long does it take?
Time required for this recipe:
PreparationStart to finish
19 min.19 min.
At what time:
  • When will I finish if I start the recipe at ... ?
    When should I start for the recipe to be ready at ... ?
  • Work this out...

Step by step recipe


Stage 1 - 10 min.
Cauliflower, red bean and avocado salad
Prepare 1 13 cup cauliflower and slice thinly.

The ideal tool for this is a mandolin, but you can also use a food processor or grater.

Stage 2 - 2 min.
Cauliflower, red bean and avocado salad
Add 1 13 cup tinned red kidney beans, rinsed and drained.

Stage 3 - 5 min.
Cauliflower, red bean and avocado salad
Then add the herbs and 1 avocado, cut into slices.

Stage 4 - 2 min.
Cauliflower, red bean and avocado salad
Finish by adding 23 cup Rémoulade dressing and mix well.

Your salad is ready.
Remarks
For the dressing, you can also opt for a rémoulette dressing or a simple french dressing (vinaigrette).
Keeping
Once the desssing is added, should be eaten the same day.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
1,391 Kcal or 5,824 Kj76 gr183 gr39 gr
52 %22 %13 %4 %
Per 100 g
Energetic valueProteins CarbohydratesFats
139 Kcal or 582 Kj8 gr18 gr4 gr
5 %2 %1 %<1 %
Per person
Energetic valueProteins CarbohydratesFats
348 Kcal or 1,457 Kj19 gr46 gr10 gr
13 %5 %3 %1 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2700 k-calories or 11300 k-joules by day for a man (change to a woman).
Possible allergens in this recipe: Egg, Sulfites, Mustard
How much will it cost?
  • For 4 people : 2.12 $
  • Per person : 0.53 $

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
CauliflowerCauliflower: You can check-out other recipes which use it, like for example: The strange gratin, Cream of cauliflower soup with smoked haddock , Vegetable tartare, Cauliflower and egg salad, Crunchy Cauliflower Salad with Lemon, ... All
Tinned red kidney beansTinned red kidney beans: You can check-out other recipes which use it, like for example: Mexican tart, African style chicken, Express chilli con carne, Mexican salad, Enchiladas, ... All
Rémoulade dressingRémoulade dressing: You can get more informations, or check-out other recipes which use it, for example: Tartar sauce, Radish and mushroom salad, Gribouille dressing, Bistro celery salad, Bistro-style red endive salad, ... All
AvocadoAvocado: You can get more informations, or check-out other recipes which use it, for example: Cauliflower and avocado rémoulade, How to prepare an avocado, Sushi, Avocado, artichoke and chicken salad, Cucumber, avocado and mussel salad, ... All
Other recipes you may also like
Profiteroles
Profiteroles
Small choux pastry puffs, filled with vanilla ice cream and topped with a rich smooth chocolate sauce.
301K 14.5 1 hour 35 min. October 13th 2010
Potimarron and celeriac autumn soup
Potimarron and celeriac autumn soup
This soup has a naturally smooth and creamy texture. The blend of autumnal potimarron (Japanese chestnut pumpkin) and celeriac flavours is warmed with French mustard.
54K4.6 51 min. December 30th 2019
Ali Baba bread
Ali Baba bread
This bread is so-called because its magical sesame flavour is non-negotiable! The triple dose comes from tahini (sesame paste), sesame oil added to the dough before kneading, and toasted sesame seeds both in the dough and on top of the loaves. The texture is soft, rather like ciabatta, but with a...
38K5 4 hours 23 min. December 10th 2017
Quince and apple compote
Quince and apple compote
This compote is a tricky balancing act between the characteristic quince flavour and just enough apples to sweeten it. You should end up with a compote that has a delicate quince flavour rounded out by the apples and brown sugar.
103K3 59 min. December 30th 2019
Fruit crumble
Fruit crumble
A fruit pudding: very easy to do and delicious: just a layer of fruit with a golden crunchy topping.
346K4.0 1 hour 11 min. February 21th 2011
News list of cooking-ez.com

Sign up to receive the latest recipes (next batch due to be sent on 2024-05-26)

Your first name or nickname
Your e-mail
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Post your comment or question
Posted by:
I am not a leaving thing
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.

Back to top of page