Preparation | Start to finish |
---|---|
19 min. | 19 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,172 Kcal or 17,467 Kj | 228 gr | 550 gr | 117 gr |
209 % | 88 % | 52 % | 18 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
139 Kcal or 582 Kj | 8 gr | 18 gr | 4 gr |
7 % | 3 % | 2 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
348 Kcal or 1,457 Kj | 19 gr | 46 gr | 10 gr |
17 % | 7 % | 4 % | 1 % |
Cauliflower: You can check-out other recipes which use it, like for example: Two-colour cauliflower salad, Cauliflower tabouleh, Thaï rice with small vegetables, Harvest Gratin, Country vegetable soup, ... All | |
Tinned red kidney beans: You can check-out other recipes which use it, like for example: Mexican tart, Chicano burger, African style chicken, Express chilli con carne, Pumpkin and red-bean tortillas, ... All | |
Rémoulade dressing: You can get more informations, or check-out other recipes which use it, for example: Seafood rice salad, Cauliflower and avocado rémoulade, Scandinavian cocktail, Cauliflower and chickpea salad, Spring courgette and tuna salad, ... All | |
Avocado: You can get more informations, or check-out other recipes which use it, for example: Spring radish and avocado salad, Avocado "tarte fine", Mexican salad, Thin tomato jelly and avocado tart, How to choose an avocado well , ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-26)