Last modified on: June 22th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
58 min. | 30 min. | 1 hour 28 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
638 Kcal or 2,671 Kj | 13 gr | 55 gr | 42 gr |
24 % | 4 % | 4 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
85 Kcal or 356 Kj | 2 gr | 7 gr | 6 gr |
3 % | <1 % | 1 % | 1 % |
Per papillotes | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
160 Kcal or 670 Kj | 3 gr | 14 gr | 11 gr |
6 % | 1 % | 1 % | 1 % |
Green beans: You can check-out other recipes which use it, like for example: Grandma's salad, Minestrone, Green bean and potato salad with paprika, Green beans with tomato cream sauce, Icelandic-style fish and vegetable pie, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Flognarde, Grapefruit cake, Corsican tarts, Smooth mixed vegetable soup, Crème de foie gras, ... All | |
Fresh salmon: You can check-out other recipes which use it, like for example: Seafood feuillantines, Summer Salmon Blanquette, Salmon rillettes, Salmon chard rolls, Pan-fried salmon with white cabbage, ... All | |
Peas: You can check-out other recipes which use it, like for example: Pea risotto "Mantecare", Paella, Baby broad beans and peas with rice and mascarpone , Baked Mont d'Or with diced mixed vegetables, Eggs en Cocotte à la Française, ... All |
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