Preparation | Start to finish |
---|---|
23 min. | 23 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
532 Kcal or 2,227 Kj | 50 gr | 28 gr | 57 gr |
20 % | 14 % | 2 % | 6 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
64 Kcal or 268 Kj | 6 gr | 3 gr | 7 gr |
2 % | 2 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
89 Kcal or 373 Kj | 8 gr | 5 gr | 10 gr |
3 % | 2 % | <1 % | 1 % |
Cooked chicken: You can get more informations, or check-out other recipes which use it, for example: Beans with tomatoes, Potimarron (chestnut pumpkin) "au gratin", Baked eggs with chicken and spinach, Crispy rolls with chicken and leek, Surprise bread, ... All | |
Artichoke heart: You can check-out other recipes which use it, like for example: Mixed salad with curry mayo, Small green vegetables in Mornay sauce, Artichoke hearts forestier , ... All | |
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Crunchy spring salad, Raw green asparagus salad, Beetroot and fried chicken salad, Endive and cheese salad with croutons, Jerusalem artichoke salad, ... All | |
Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: Spring courgette and tuna salad, Minestrone, Lebanese Tabbouleh, Potato galette, Crispy prawn rolls, ... All |
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