Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 8 min. | 29 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
914 Kcal or 3,827 Kj | 29 gr | 39 gr | 73 gr |
34 % | 8 % | 3 % | 8 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
89 Kcal or 373 Kj | 3 gr | 4 gr | 7 gr |
3 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
228 Kcal or 955 Kj | 7 gr | 10 gr | 18 gr |
8 % | 2 % | 1 % | 2 % |
Peas: You can check-out other recipes which use it, like for example: Macédoine of vegetables, Fillet of pollack cooked in two stages, Baked Mont d'Or with diced mixed vegetables, Icelandic-style fish and vegetable pie, French-style peas, ... All | |
Flakeds almonds: You can check-out other recipes which use it, like for example: Paris-Brest, Almond tuiles, Brioche royale, Génoise (Genoa sponge), Soft apple cookies, ... All | |
Mimolette: You can check-out other recipes which use it, like for example: Leek and Mimolette tart, Soft Croque-monsieur with 3 cheeses, Bistro-style endive salad, Fried cheese toasties with avocado, Purple artichokes in a cheesy gratin, ... All | |
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Mixed salad, Warm autumn salad, Baby spinach salad, Herb salad, Mixed tomato salad, ... All |
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