Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Start to finish |
---|---|
12 hours 57 min. | 12 hours 57 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
709 Kcal or 2,968 Kj | 109 gr | 68 gr | 0 gr |
26 % | 31 % | 5 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
52 Kcal or 218 Kj | 8 gr | 5 gr | 0 gr |
2 % | 2 % | <1 % | 0 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
177 Kcal or 741 Kj | 27 gr | 17 gr | 0 gr |
7 % | 8 % | 1 % | 0 % |
Fish fillet: You can check-out other recipes which use it, like for example: Erika's ceviche, Sea bass with Indian spices, Baked sea bass fillet with lemon and tarragon, Tahitian salad, Pan-fried fish fillets, braised cabbage with Noilly Prat, ... All | |
Lime: You can get more informations, or check-out other recipes which use it, for example: Verrine of avocado mousse and crab, Rum babas, Lime crémeux, Chaud-froid of grapefruit, pineapple and lime custard , Avocado with Sautéed Prawns , ... All | |
Carrot: You can get more informations, or check-out other recipes which use it, for example: Sautéed Pork with Peanuts, Fillet of pollack cooked in two stages, Langoustine gratin, Turban of sole with langoustines, Duo of slow-cooked pork, ... All | |
Shallot: You can get more informations, or check-out other recipes which use it, for example: Polenta with spinach and soft-poached egg, Tomato omelette, Gribouille dressing, Sliced cauliflower with 3 cheeses, Cajun-style lentil salad, ... All |
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