Last modified on: September 7th 2018
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
2 hours 16 min. | 3 min. | 1 hour | 3 hours 19 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,188 Kcal or 9,161 Kj | 172 gr | 235 gr | 235 gr |
81 % | 49 % | 16 % | 26 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
80 Kcal or 335 Kj | 6 gr | 9 gr | 9 gr |
3 % | 2 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
182 Kcal or 762 Kj | 14 gr | 20 gr | 20 gr |
7 % | 4 % | 1 % | 2 % |
Fresh spinach: You can check-out other recipes which use it, like for example: Pistachio and spinach pesto, Fresh spinach with cream, Rice and fresh spinach salad, How to prepare spinach, Baby spinach salad, ... All | |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Shallot confit tart, Leek and fresh tuna tart, Two-cheese quiche, Verbena flan, Mini palmiers, ... All | |
Fresh salmon: You can check-out other recipes which use it, like for example: Salmon "en papillote" with small vegetables, Salmon rillettes, Salmon and Spinach Gratin, Salmon with sorrel, Salmon chard rolls, ... All | |
Button or field mushrooms: You can check-out other recipes which use it, like for example: Sautéed pork with mushrooms in a cream sauce., Beurre d'escargot, Sausage mushroom and cheese crumble, Pork escalope with mushrooms and sage cream, Radish and mushroom salad, ... All |
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