Last modified on: August 11th 2023
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
13 min. | 5 min. | 5 min. | 23 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,228 Kcal or 5,141 Kj | 32 gr | 112 gr | 72 gr |
61 % | 12 % | 11 % | 11 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
91 Kcal or 381 Kj | 2 gr | 8 gr | 5 gr |
5 % | 1 % | 1 % | 1 % |
Green beans: You can check-out other recipes which use it, like for example: Mexican-style pork medallions , How to prepare green beans, Green beans with tomatoes, Minestrone, Green beans "Napoléon", ... All | |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Salt cod brandade, Gratin Comtois, Pork roast with herbs, Auvergne gratin, Roast in the bag pork with fondant vegetables., ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Caramelized apple "moelleux" cake, Potato gratin, Escalope of veal in a cream sauce, Tartiflette, Pasta with green asparagus, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Traditional nutty choc-chip cookies, Caramelized apple "moelleux" cake, Caramelized pear custard tart, Tatin apples with mascarpone cream, Oat financiers for Louise, ... All |
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