Preparation | Cooking | Start to finish |
---|---|---|
32 min. | 10 min. | 42 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,409 Kcal or 5,899 Kj | 31 gr | 57 gr | 136 gr |
52 % | 9 % | 4 % | 15 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
163 Kcal or 682 Kj | 4 gr | 7 gr | 16 gr |
6 % | 1 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
352 Kcal or 1,474 Kj | 8 gr | 14 gr | 34 gr |
13 % | 2 % | 1 % | 4 % |
Fresh spinach: You can check-out other recipes which use it, like for example: How to prepare spinach, Late Winter Soup with Fresh Spinach, Pistachio and spinach pesto, Mixed vegetable curry, Tex-Mex chicken burger, ... All | |
Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Salad lyonnaise, Aperitif rolls, Quiche Lorraine, Truffade, How to cook bacon and remove excess fat, ... All | |
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Jerusalem artichoke salad, Tahitian salad, Beetroot and black radish salad, Raw green asparagus salad, Very green mixed salad, ... All | |
Hard-boiled egg: You can get more informations, or check-out other recipes which use it, for example: Smoky canapés, Mixed salad stack, Layered Leek and Egg Gratin , Caesar salad, Linzer torte, ... All |
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