Last modified on: January 30th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
32 min. | 38 min. | 1 hour 10 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,164 Kcal or 4,873 Kj | 105 gr | 48 gr | 61 gr |
58 % | 40 % | 5 % | 9 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
124 Kcal or 519 Kj | 11 gr | 5 gr | 7 gr |
6 % | 4 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
582 Kcal or 2,437 Kj | 52 gr | 24 gr | 31 gr |
29 % | 20 % | 2 % | 5 % |
Mussels: You can check-out other recipes which use it, like for example: Curried mussels with cabbage, Paimpol salad, Breton style shellfish and vegetable soup, Spaghetti with mussels and basil, Paella, ... All | |
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