Last modified on: July 4th 2018
Keywords for this recipe:Preparation | Start to finish |
---|---|
16 min. | 16 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,264 Kcal or 13,666 Kj | 40 gr | 368 gr | 182 gr |
121 % | 11 % | 26 % | 20 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
458 Kcal or 1,918 Kj | 6 gr | 52 gr | 25 gr |
17 % | 2 % | 4 % | 3 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Poppy seed and lemon cake, Savoury mini-madeleines with 2 cheeses, Plum and hazelnut crumble, Cookies of the Camisards, Hazelnut and orange cake, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Strawberry and rhubarb crumble, Arizona cupcakes, Baked sea bass fillet with lemon and tarragon, Mushroom duxelles, Mushrooms on toast, French style, ... All | |
Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Arizona cupcakes, Amiens macaroons, Brioche royale, How to make marzipan decorations, Marzipan (almond paste), ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Shakshuka, How to cook hard-boiled eggs properly , Cheese tart, Baked eggs with chicken and spinach, Chestnut cake, ... All |
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