Preparation | Cooking | Start to finish |
---|---|---|
20 min. | 45 min. | 1 hour 5 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,198 Kcal or 5,016 Kj | 17 gr | 126 gr | 71 gr |
44 % | 5 % | 9 % | 8 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
125 Kcal or 523 Kj | 2 gr | 13 gr | 7 gr |
5 % | <1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
399 Kcal or 1,671 Kj | 6 gr | 42 gr | 24 gr |
15 % | 2 % | 3 % | 3 % |
Apple: You can check-out other recipes which use it, like for example: Apple macaronade, Bonnevaux apple tart, Baked apples from St Aubin le Vertueux, Tart Tatin, Caramelized apple and walnut cake, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Rice and peas, Plum and almond panna cotta, Chocolate and vanilla crème brûlée, Chocolate sauce, Sliced veal with leeks and mushrooms, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Tarte à l'coloche, Double raspberry tartlets, Strawberry, kiwi and mascarpone verrines, Fresh mint ice-cream, Chocolate mousse, ... All | |
Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Amiens macaroons, Moist cereal bars, Moist chocolate cake, Financier batter, Crisp apricot and pistachio tart, ... All |
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